Rogaliki recipe by Katya
Ingredients: margarine - 200 grams; sour cream - 200 grams; sugar - 1 tbsp; milk - 1 tbsp; flour - 3 cups; baking soda - 1/2 tsp; vinegar - 1 tbsp; salt - to taste; blackcurrant jam. Directions:...
Showing all posts tagged blog-food:
The best steak I ever prepared.
I used a special technique when the searing is done at the end instead of in the beginning. Unbelievably juicy and flavorful! Oven first, then quick sear in skillet on stovetop.
